WebRemove from the pan onto a plate. Add the Chopped peppers, onion & potato to the pan with oil & garlic. Add passata, beef stock, paprika and a dash of red wine - simmer for 20 minutes. Return the beef to the pan and cook for 1-2 minutes until warm through. WebOct 31, 2024 · 6. Cranberry Pecan Stove Top Stuffing. Your guests won’t believe this stuffing wasn’t made from scratch. Try this simple and satisfying cranberry pecan stovetop …
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